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Chicken Puff Pastry

For a lighter savory fix, our Chicken Puff Pastry is the way to go. We combine tender shredded chicken with a seasoned vegetable filling, all tucked inside our flaky, all-butter pastry. It features a crisp, golden crust and a savory center that makes it a great choice for whenever you need a simple, high-quality treat during the week.

Ingredients:

Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Unsalted Butter (Milk), Sugar, Salt, Milk, Chicken, Potatoes, Green Onions, Red Onions, Scotch Bonnet Peppers, Carrots, Corn Flour, Vegetable Oil, Egg, Chicken Seasoning cubes (Iodized Salt, Flavor Enhancers (Monosodium Glutamate, Sodium Inosinate, Sodium Guanylate),Sugar, Starch, Vegetable Fat, Onion, Garlic, Tumeric, Water, Flavoring, Parsley, Chicken, Food Acid (Citrus), Sodium Pyrophosphate, Iron Pyrophosphate), Chilli Flakes, Curry Powder, Thyme, Garlic Powder, Onion Powder, Smoked Paprika, Cayenne Pepper


Contains: Milk, Wheat, Egg


Our products are made on site and may come into contact with common allergens including peanuts, tree nuts, fish and soy.

Oven: Preheat to 175°C (160°C Fan). Cover pastry loosely with foil and heat for 5 minutes. Remove foil and heat for a final 2 minutes to crisp.

Air Fryer: Reheat at 75°C for 4-5 minutes.

Note: Do not microwave — it will make the pastry soggy and tough.

We bake fresh every week, so your pastries always arrive at their best.

Orders placed Monday - Wednesday before 4pm will be shipped on Thursday for next day delivery. Orders placed after Wednesday 4pm will be shipped the following Thursday. Bank Holidays may affect delivery schedules in which case orders may be dispatched earlier than Thursday.

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