Cinnamon Swirl

Cinnamon Swirl

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£10.00

Delicate layers of puff pastry rolled with cinnamon and brown sugar, baked until crisp with a soft, buttery centre.

PACK SIZE

Pack Size 4 pack
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We make everything fresh every day

Butter, flour, and fresh ingredients come together to create our flaky, golden puff pastry.

Ingredients:

Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Unsalted Butter (Milk), Sugar, Salt, Milk, Dark Brown Sugar (Cane Sugar, Cane Molasses), Cinnamon, Vanilla Extract (Invert Sugar Syrup, Madagascan Vanilla Extract, Water, Caramelized Sugar Syrup), Egg

Contains: Milk, Wheat, Egg

Our products are made on site and may come into contact with common allergens. This includes peanuts, tree nuts, fish and soy.

Oven: Preheat to 160°C. Place pastry on a parchment-lined baking tray and heat for 8–10 minutes. Let rest for 3–5 minutes before eating. Airfryer: Reheat at 75°C for 5 minutes. Do not microwave — it will make your pastry soggy.

We bake fresh every week, so your pastries always arrive at their best.

Orders are accepted Monday to Thursday, 12:00 PM (GMT) and are dispatched the following Monday. If a bank holiday falls on Monday, orders will ship on Tuesday.

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